Safflower (w/o Calyx)

Safflower is an annual broadleaf plant in the aster family that produces rounded yellow or reddish-orange flower heads and rosettes of branched leaves, like a thistle. It is one of the oldest known crops, with a history of cultivation dating to ancient Egypt.

Safflower, especially the flower, is sometimes used in cooking as a substitute for saffron, which is why it is also known as bastard saffron.

Safflower tea offers a mild, slightly earthy flavor with delicate floral notes, making it both soothing and versatile. Made from the petals of Carthamus tinctorius, this herbal tea has been valued for centuries across cultures for its calming qualities and its natural antioxidant content.

Benefits

• Caffeine-free relaxation without jitters, perfect for any time of day
• Supports hydration through light, smooth daily sipping
• Delicate earthy-floral flavor that pairs well with honey, lemon, or herbs
• Suitable for both hot brewing and refreshing iced preparations
• Complements wellness routines like bedtime wind-downs or afternoon resets
• Naturally vibrant yellow or reddish-orange color adds visual appeal to your cup

These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.