Yerba mate produces a thick-bodied tea with a grassy, slightly dry flavor with green notes
Ingredients: Yerba mate
Brewing Instructions: Brew 1-2 teaspoons of tea/8 oz. of water at 203 degrees Fahrenheit, allowing 4 minutes to steep for full flavor and benefits. For iced tea simply double the amount of tea used during brewing and steep with the same amount and temperature of hot water, and when finished, simply pour over a cup of ice.