Like pears soaked in bourbon, this sweet and spicy medley hits your palate in all the right places.

Ingredients: Green rooibos, ginger root, white tea, elderflower, cornflower, dried pears and natural flavoring.

Brewing Instructions: To brew this tea, utilize 1-2 teaspoons of tea/8 oz of 175 degree water and should be steeped 2 minutes to unlock its full flavor and benefits. To make the iced version, double the amount of tea and brew the same way.  When finished pour over ice.