Safflower (w/o Calyx)
MSRP:
Now:
$24.95
Glass Slipper tea is one of those blends you don't expect to love as much as you do. It's rooibos at its base, smooth, a little earthy, and naturally caffeine-free, but what Nelson's Tea layered on top makes it memorable.
Cherry, almond, and vanilla. Together, they create something that drinks like a dessert without the guilt. The cherry brings a gentle tartness. The almond adds a subtle nuttiness. And the vanilla? It softens everything into a warm, creamy, delectable finish that lingers just long enough.
BENEFITS
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
FLAVOR AND INGREDIENTS
Flavor: Smooth rooibos warmth with sweet cherry, a hint of almond nuttiness, and a soft, creamy vanilla finish.
Ingredients: Rooibos, cornflower, almonds, and natural flavoring (contains nuts)
HOW TO BREW
Caffeine Level: Naturally caffeine-free
Body: Smooth and full-bodied
Brewing Time: 4 minutes
Brewing Temperature: 203°F (boiling)
Brewing Instructions: Steep 1–2 tsp in 8 oz of boiling water for 4 minutes.
Give it the full time; the almond and vanilla really open up toward the end of the steep.
For iced tea: Double your loose leaf, brew hot the same way, then pour straight over ice.
FAQs
Think rooibos warmth as the base, then cherry sweetness, a little nuttiness from the almond, and vanilla rounding it all out at the finish. It drinks like a dessert tea, but not in an overwhelming sort of way.
Yes. Rooibos doesn't contain caffeine naturally, so the beverage is a genuine anytime-of-day option, morning, afternoon, or right before bed.
It does. Glass Slipper contains almonds, so anyone with a nut allergy should skip this one.
Really well, actually. The cherry and vanilla hold up better cold than you'd expect. Double the loose leaf, brew it hot, and pour over ice. That's all there is to it.