Description
The Spiced Chai from Nelson's Tea is a warming, cinnamon-forward blend built on a classic black tea base. Strong, sweet cinnamon notes lead the cup, joined by warming clove, bold peppercorns, and bright orange peel that adds a subtle citrus lift to the spice-heavy profile.
If you've been hunting for quality chai tea for sale in loose-leaf form, this spiced blend delivers the bold, comforting character chai lovers expect. Brewed hot or served over ice, each cup feels cozy, aromatic, and nostalgic, making it a reliable go-to for mornings, cold weather, or quiet afternoon rituals.
Benefits of Spiced Chai
- Black tea base delivers a steady caffeine boost, making the blend a wonderful morning wake-up or afternoon pick-me-up brew.
- Warming cinnamon, clove, and peppercorn notes create a cozy flavor profile ideal for autumn, winter, and holiday gatherings.
- Orange peel adds a bright citrus lift that balances the heavy spice character, keeping the cup lively and interesting.
- Works wonderfully as a hot brew, iced chai, or homemade chai latte base with a splash of warm, frothy milk.
- Loose-leaf format allows drinkers to adjust strength, making it easy to customize each cup to personal spice preference.
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Flavor and Ingredients
Flavor: Bold cinnamon sweetness with warm clove, a peppery kick, and a hint of bright orange peel on the finish.
Ingredients: Black tea, cinnamon, clove, peppercorns, orange peel, and natural flavor.
How to Brew
Caffeine level: Medium to high
Body: Full
Brewing time: 2 minutes 45 seconds
Brewing temperature: About 195°F (91°C)
Brewing preparation: Scoop 1 to 2 teaspoons of loose spiced chai into your infuser. Pour 8 oz of hot water over the leaves, let them steep for 2 minutes and 45 seconds, then strain and serve.
For iced tea: Use twice as many leaves, brew at the usual temperature, then pour the finished tea over a glass filled with ice cubes.
FAQs
What does Spiced Chai taste like?
The cup tastes warm and bold, with strong cinnamon sweetness, gentle clove, peppery heat, and a hint of orange peel.
Is Spiced Chai caffeinated?
Yes. The black tea base provides a natural caffeine boost, similar to most traditional Indian-style chai brews on the market.
Can I make a chai latte using this blend?
Absolutely. Brew it stronger than usual, then mix with steamed or frothed milk and a touch of honey or sugar.
Can Spiced Chai be served iced?
Yes. Double the leaves, brew as directed, then pour over ice for a bold, spicy, and refreshing warm-weather drink.
Does Spiced Chai contain allergens?
No. The ingredients include black tea, warming spices, orange peel, and natural flavor, with no common allergens listed in the blend.